Step behind the serving line to catch a glimpse of modern-day school meals, and learn about the people who help ensure that America’s students are well-fed and poised for academic success.

From nutrition requirements and statistics to school nutrition success stories and national campaigns, this is everything you need to know about our nation’s school meal programs.

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Key Facts

School Nutrition Standards

To receive federal reimbursements, school meals are required to meet strict nutrition standards, offering a balance of lean protein, whole grains, fruits, vegetables and low- or fat-free milk.

School Meal Statistics

Nearly 30 million students eat school lunch every day. Get more statistics regarding the nation’s school meals programs.

The People Behind School Meals

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School Nutrition Success Stories

Learn how school nutrition professionals and meal programs have made a difference in the lives of America’s students.

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School Nutrition Professionals

From chefs to nutritionists and industry partners to state agencies, learn more about the people who collaborate to ensure school meal programs thrive.

Annual Observances

National School Lunch Week

School lunches are worth celebrating! Learn more about National School Lunch Week (NSLW), commemorated annually in October.

National School Breakfast Week

National School Breakfast Week (NSBW), celebrated annually in March, honors the importance of a nutritious morning meal in fueling students for success.

School Lunch Hero Day

Recognize the impact of school nutrition professionals on School Lunch Hero Day (SLHD), occurring annually on the first Friday of May.

Latest News

Conferences & Events, School Nutrition Industry Conference, SNA News

Maximize Your SNIC25 Experience with Pre-Conference Workshops & Add-Ons

October 11, 2024

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Conferences & Events, National School Lunch Week, SNA News

New NSLW24 Communication Calendar: The Perfect Addition to Your Celebrations

October 11, 2024

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School Nutrition Magazine

What’s Cooking

Leap Into School Lunch

May 8, 2024

Many school cafeterias took advantage of 2024’s once-in-every-four-years leap day as an opportunity for creative activities and menus. Among the most unique was Trimble County (Ky.) Schools, which featured frog legs on the menu!


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What’s Cooking

Food for Thought: Community First

May 8, 2024

Suffolk City (Va.) Public Schools (SCPS) made some recent waves in its community with the debut of its first Nutritional Services Food Festival & Show, inviting students, families and staff to a school meal taste testing event.


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President’s Perspective

Memories and Mile Markers Before Heading Home

May 8, 2024

Chris Derico reflects on his term serving as 2023-24 SNA President and working with the Board of Directors to prioritize DEIA initiatives, SNA membership and advocacy for child nutrition programs.


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